DELISH!

Part of the fun of eating well is finding good recipes. Here is a place where we can share our favorites!

Wednesday, February 01, 2006

Salmon, again

I put two filets in a plastic baggie, a few dashes of salt, added honey and mustard to cover both sides.
This is so good!
Then you take the filets, wrap in aluminum foil and bake. I used a toaster oven at 350. Bake for 10-12 minutes.
Let me know how you like it.

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